FOOD IS MY PASSION
SEPTEMBER 05, 2020
Monika Manchanda left a lucrative job in IT to make a career out of her passion: food.
In this conversation with Venky Srinivasan, Monika shares her tale in her own, inimitable fashion. We’re happy to have her as our guest on this week’s episode of The Road Less Taken.
(PS: Subscribe to our channel NOW!)